Walter Ewing's Finest Smoked Salmon.
**Only available for delivery within Northern Ireland**
 
Smoked salmon from Belfast’s oldest fishmonger. 
 
Ewing’s seafood is a family run business that’s been supplying fresh fish throughout Belfast and Northern Ireland since 1911.
 
This delicious smoked salmon is a favourite among many Michelin starred chefs and is widely regarded as the best in the world. Beautifully smoked, dense, and moist with a soft mellow flavour it really is the best of the best.
 
We like to keep things simple at Wholesome-NI, we enjoy this smoked salmon simply on fresh wheaten bread.
 
The fish is sourced from superior farmed salmon from the pristine waters and fast flowing tides of Northern Ireland's Antrim and Scottish coasts. 
 
Using a 100-year-old Ewing family recipe, the fish is cured and smoked over smouldering oak and beech wood for a distinctive soft, mellow flavour.
 
Check out what other superb local foods we have at Wholesome-NI by checking out the rest of our online shop.
 
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